30 Day Vegan Challenge: Day 16

I love our water at work

Before lunch we went to lunch we walked to Starbucks. It's soy and vanilla bean frappuccino. So good.

Sully has never had jicama. I made it at work. Cilantro lime and jicama salad. Delish. Patty and Rox said it was too tart. Too much lemon. Sully and I laughed because it didn't bother us.

Juice! Pear, apple, spinach, cucumber and lemon.

I went to the mall to buy a dress for my Aunt's wedding (yay) I found one. I love it! I also said I was going to eat carbs before the wedding. That didn't last 2 hours! I made picadillo. So good.

Comments

Avocado.

If I cut an avocado will you eat the other half? Pokey What are you...brand new? Me I'm in LOVE w avocado. For dinner I had left over veggies from Monday I stuffed them in my avocado w red pepper hummus. Dinner was great. We need to go grocery shopping. We only had 3 slices of bread. I asked Pokey if I could use all 3. He was like sure go ahead. So I did!!! Yup. That's a club lol. Hummus, tomato, avocado,spinach, bread then I repeated it all over again. Isn't that beautiful! I love it. I didn't plan on eating sweet potato tots. It just happened lol. Lunch was amazing.

Sweet Potato Curry Hash

Simple meal for a Sunday night 3 small sweet potatoes 1 small onion 1 container of mushrooms 1 bell pepper 1tbs of red pepper flakes 1/2c veggie broth Cut everything cup. Throw in a pan. I use a nonstick pan so I don't have to use oil :) brown the onion and bell peppers first then throw in the rest of the veggies. Sauté everything with the curry power. Add the veggie broth then simmer till the sweet potato is tender. Enjoy!!

Berry Smoothie

I haven't been eating "dinner" it's more like smoothies. I'm lazy and tired at the moment and the easiest thing for me to do is make a smoothie. No judging. His and Hers Smoothie: blackberry, strawberry, blueberry and chia seeds w almond milk. All the berries were frozen. I didn't measure. I just eyeballed it. I made enough for 2 16oz glass jars.

Vegan Mostly

Search This Blog